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Tsukiji Sushi-Making Workshop and Sushi Lunch – Tokyo

In Tokyo’s Tsukiji district, foodies and travelers alike can uncover the art of traditional Japanese sushi-making in an intimate, hands-on workshop. Guided by a seasoned sushi chef, participants learn the intricacies of crafting perfect nigiri and rolled sushi, mastering techniques and insider tips. With a maximum of 20 travelers, personalized attention ensures a unique culinary experience. As they savor their creations, they’ll take home newfound skills and confidence in sushi-making abilities. From expert instruction to culture, this workshop promises an unforgettable adventure – and there’s more to explore in this immersive culinary journey.

Just The Basics

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Just The Basics

• Experience authentic Japanese sushi-making in Tokyo’s Tsukiji district with expert guidance and personalized attention.
• Learn to craft two types of sushi, nigiri and rolled sushi, with hands-on experience and insider tips.
• Enjoy an intimate setting with a maximum of 20 travelers, ensuring a unique and engaging experience.
• Savor the fruits of your labor by enjoying the sushi creations made during the class.
• The workshop is priced at $55.00 per person, with a full refund available if canceled 24 hours in advance.

Workshop Overview and Objectives

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Workshop Overview and Objectives

In the heart of Tokyo’s bustling Tsukiji district, an immersive sushi-making workshop awaits, where participants can explore the art of crafting authentic Japanese sushi under the guidance of an expert chef.

This unique culinary experience allows participants to learn the intricacies of traditional sushi-making, exploring the techniques and ingredients that define this beloved Japanese dish.

During the workshop, you will gain hands-on experience crafting two types of sushi: nigiri and rolled sushi.

The class provides an intimate setting, with a maximum of 20 travelers, ensuring personalized attention and guidance throughout the session.

Expert Guidance and Class Details

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Expert Guidance and Class Details

Under the expert guidance of a seasoned sushi chef, participants receive personalized attention and insider tips to refine their sushi-making skills.

With a maximum of 20 travelers per tour, the class provides an intimate setting for learning.

The expert instructor shares knowledge on different types of sushi, and participants get to make two types: nigiri sushi and rolled sushi.

Expert instruction: Learn from a seasoned sushi chef with insider knowledge.

Personalized attention: Receive guidance tailored to your skill level.

Hands-on learning: Make two types of sushi and enjoy your creations.

Sushi-Making Experience Highlights

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Sushi-Making Experience Highlights

The sushi-making workshop’s highlights include making and savoring two types of sushi, nigiri and rolled sushi, under the guidance of an expert chef.

Participants will learn the art of creating these delicate dishes, mastering techniques and tips to produce perfect sushi every time.

The hands-on experience allows attendees to get creative, experimenting with various ingredients and flavors.

As they work, the expert instructor shares insider knowledge, ensuring each participant takes home newfound skills and confidence in their sushi-making abilities.

The best part? Enjoying the fruits of their labor, savoring the delicious creations made during the class.

Important Class Information and Reminders

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Important Class Information and Reminders

Before attending the sushi-making workshop, participants should meet at the information center of Plat Tsukiji 15 minutes prior to the scheduled start time. This ensures a prompt start to the class and allows the instructor to cover all the necessary material.

To ensure a smooth experience, please note the following:

Maximum class size: The workshop is limited to 20 travelers to ensure personalized attention from the expert sushi-chef instructor.

Accessibility: The venue is stroller accessible, but not wheelchair accessible, and is near public transportation.

Dietary restrictions: Please notify the instructor of any ingredient allergies when making a reservation; however, no accommodations can be made for vegetarian, halal, or gluten-free requests.

Cancellation and Refund Policy

Cancellation policies are in place to ensure a hassle-free experience for all participants, and it’s important to understand the terms before booking the Tsukiji sushi-making workshop.

The cancellation policy allows for a full refund if canceled up to 24 hours in advance.

However, if canceled less than 24 hours before the experience start time, no refund will be given.

Plus, no changes are accepted less than 24 hours before the experience start time.

It’s essential to note that cut-off times are based on the experience’s local time.

Reviews and Ratings From Past Guests

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Reviews and Ratings From Past Guests

143 reviews from Viator and Tripadvisor have awarded this Tsukiji sushi-making workshop a stellar 5.0 rating, with travelers praising the expert instruction and hands-on experience. This exceptional rating is a testament to the workshop’s ability to provide a unique and engaging experience for its participants.

Travelers rave about the expert guidance provided by the sushi-chef instructor, ensuring they learn the art of sushi-making with ease.

Participants appreciate the hands-on nature of the workshop, allowing them to get creative and enjoy the fruits of their labor.

Guests often describe the workshop as an unforgettable experience, combining culinary skills with culture.

With such an impressive rating, it’s no wonder this workshop has become a must-do experience for foodies and travelers alike.

Meeting Point and Accessibility Details

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Meeting Point and Accessibility Details

Meet at the information center of Plat Tsukiji 15 minutes prior to the scheduled start time, where your expert sushi-chef instructor will be waiting to greet you. Ensure a smooth arrival by noting the accessibility details below:

Accessibility Feature Details
Infant Seats Available
Public Transportation Near location
Stroller Accessibility Available, but not wheelchair accessible

Please notify the team of any ingredient allergies when making a reservation. Unfortunately, accommodations for vegetarian, halal, or gluten-free requests cannot be made. The meeting point is easily accessible, and your instructor will be ready to welcome you. Be on time, and get ready for a fantastic sushi-making experience!

Pricing and Booking Information

Tsukiji Sushi-Making Workshop and Sushi Lunch  - Tokyo - Pricing and Booking Information

With the logistics of the meeting point and accessibility details settled, it’s time to focus on the cost and booking process for this unique sushi-making experience.

The Tsukiji Sushi-Making Workshop is priced at $55.00 per person, making it an affordable and memorable activity for travelers.

To secure a spot, book in advance and receive confirmation at the time of booking. Be sure to review the cancellation policy, which allows for full refunds with 24 hours’ notice.

  1. Product code: 21490P141
  2. From $55.00 per person
  3. Terms and Conditions and How Viator works available

Frequently Asked Questions

Are Beverages Provided During the Sushi-Making Class?

She wonders if beverages are provided during the sushi-making class, but unfortunately, the details don’t explicitly mention it; however, she can expect to enjoy the sushi creations made during the class, but drinks might be on her own.

Can I Customize My Sushi With Specific Fillings or Toppings?

She cannot customize her sushi with specific fillings or toppings during the class, as the expert instructor provides set ingredients and guides participants through a traditional Japanese sushi-making experience.

Are There Any Age Restrictions for Participating in the Class?

There are no specific age restrictions mentioned, but considering the complexity of the sushi-making process, it’s likely suitable for children aged 10 and above, accompanied by an adult, to ensure they can fully participate and enjoy the experience.

Can I Take Leftover Sushi Home With Me After the Class?

She wonders if she can take leftover sushi home after the class, but unfortunately, there’s no clear answer; the workshop focuses on enjoying creations during the class, leaving uncertainty about takeaway options.

Are There Any Opportunities for Photography During the Class?

She’s free to snap away during the class, capturing memories of her sushi-making journey; however, it’s essential to prioritize hands-on learning and respect the instructor’s guidance.

Final Words

Master the art of traditional Japanese sushi-making in the heart of Tokyo with the Tsukiji Sushi-Making Workshop and Sushi Lunch.

This immersive culinary adventure offers a unique opportunity to learn from an expert sushi-chef instructor and savor the fruits of your labor.

With personalized attention in a small class setting, you’ll gain insight into the rich cultural heritage of Japanese cuisine and enjoy a delicious authentic sushi lunch.

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