Sushi Cooking Class

Set out on a culinary journey in Japan with a Sushi Cooking Class in Shinagawa. Led by Miwas Japanese cooking class, this hands-on experience offers a chance to master the art of sushi making.

With a limited group size, participants receive personalized attention and guidance. The class not only covers traditional sushi techniques but also provides insight into local ingredients and flavors.

Stay tuned to discover how this immersive class unveils the secrets behind crafting the perfect sushi roll and more.

Just The Basics

• Experience hands-on sushi making in Tokyo
• Learn to prepare seasonal rolls and traditional dishes
• Enjoy a small-group setting with personalized attention
• Vegan and vegetarian options available; immerse in local culture

Activity Details

The Sushi Cooking Class in Tokyo, Japan, offers a hands-on culinary experience where participants can learn to create traditional Japanese dishes. This class provides a unique opportunity to explore the local cuisine and take in a cultural experience. Located in the Shinagawa ward, the menu includes seasonal rolls, miso soup, and more.

Participants can expect to not only learn how to make sushi but also experience local life through a visit to a nearby shopping arcade. The class maintains an intimate setting with a small-group experience limited to four people. Plus, vegan and vegetarian recipes are available to cater to various dietary preferences.

Participants can enjoy a sample menu featuring two kinds of sushi, sushi roll, a beautiful sushi ball, along with starters like spinach salad, sweet and sour turnip salad, Japanese egg omelette, and miso soup.

What To Expect

Participants in the Sushi Cooking Class can anticipate a hands-on culinary experience where they’ll learn to prepare traditional Japanese dishes. They’ll explore cooking techniques specific to sushi making, gaining valuable insights into the cultural significance of each ingredient and method.

The class, limited to a maximum of four travelers, ensures an intimate setting for personalized guidance from the instructors. Operated by Miwas Japanese cooking class, participants can expect a confirmation within 48 hours of booking.

While the experience isn’t wheelchair accessible, infant seats are available upon request. In the event of cancellation, a full refund is possible if done 24 hours before the start time, emphasizing the commitment to customer satisfaction.

Sample Menu

Discover the diverse flavors of traditional Japanese cuisine with the enticing Sample Menu offered at the Sushi Cooking Class in Tokyo, Japan. The menu showcases a blend of sushi techniques and local ingredients, providing a truly authentic culinary experience.

• Indulge in Main courses featuring 2 kinds of sushi, a sushi roll, and a beautiful sushi ball.
• Start your meal with flavorful Starters including a spinach salad, sweet and sour turnip salad, Japanese egg omelette, and miso soup.
• Enjoy the local culture by savoring these delicacies made from fresh, local ingredients.

Cancellation Policy

For cancellations of the Sushi Cooking Class in Tokyo, Japan, a full refund is available if made at least 24 hours in advance. If the cancellation occurs less than 24 hours before the start time, no refund will be issued.

Plus, changes to bookings aren’t accepted within 24 hours of the class. The booking process for the class typically involves reserving a spot online or through a designated platform.

It’s essential to carefully review the cancellation policy before confirming the booking to understand the refund implications. To ensure a hassle-free experience, participants should plan accordingly and communicate any changes in schedule promptly to adhere to the refund policy guidelines.

Price & Reviews

To explore the cost and feedback for the Sushi Cooking Class in Tokyo, Japan, one can review the price details and overall rating based on 11 reviews from platforms like Viator and Tripadvisor. The class is priced from $652.53, offering a Lowest Price Guarantee, free cancellation up to 24 hours before the start time, and the option to reserve now and pay later. The overall rating stands at a perfect 5.0, reflecting the exceptional experience provided.

• Price Comparison: The class offers competitive pricing with added value.
• Local Ingredients: Experience authenticity through the use of fresh, local ingredients.
• Rave Reviews: Customers are highly satisfied, as evidenced by the flawless 5-star rating.

Frequently Asked Questions

Are There Any Opportunities to Interact With Local Chefs or Ask Questions During the Sushi Cooking Class?

When attending the sushi cooking class, participants can interact with local chefs and engage in a Q&A session. This interactive experience offers insight into traditional sushi-making techniques. No specific attire or dress code is mentioned.

Is There a Dress Code or Attire Recommendation for the Cooking Class?

There is no specific dress code or attire recommendation for the cooking class. Participants are encouraged to wear comfortable clothing and closed-toe shoes. The focus is on enjoying the experience and learning about sushi making.

Can Participants Bring Their Own Ingredients or Request Specific Dietary Accommodations?

Participants can communicate their ingredient preferences and dietary restrictions in advance. Bringing personal ingredients may not be allowed due to class structure. The class aims to accommodate various dietary needs within the provided menu.

Is There a Souvenir or Recipe Booklet Provided at the End of the Cooking Class?

At the end of the cooking class, participants receive a souvenir booklet with recipes. They can interact with a local chef, but attire, ingredient requests, and age restrictions may apply.

Are There Any Age Restrictions for Participants in the Sushi Cooking Class?

Age restrictions apply to participants in the activity. Parental supervision is required for children.

Final Words

Experience the art of sushi making in Tokyo with Miwas Japanese cooking class. With a small group setting, personalized attention, and a delicious menu featuring seasonal rolls and miso soup, this culinary adventure promises an immersive cultural experience.

Whether you’re a sushi enthusiast or a beginner, this hands-on class offers a unique opportunity to learn, create, and savor traditional Japanese cuisine.

Book now for a memorable and enriching cooking experience in Shinagawa.