Soba Making Experience With Optional Sushi Lunch Course

At Sushiya Nobu, the Soba Making Experience invites participants to roll up their sleeves and learn the art of crafting traditional soba noodles in a relaxed setting. With guided instruction suitable for all skill levels, attendees mix, knead, and cut their own noodles, culminating in a delightful tasting session. For those looking to elevate their culinary journey, there’s an optional Premium Sushi Lunch Course available for an additional fee. Curious about what else this experience offers and how to make the most of your day?

Key Points

• Experience hands-on soba noodle making with expert guidance, suitable for all skill levels.
• Optional Premium Sushi Lunch Course available for an additional charge of ¥28,500 per person.
• Enjoy freshly made soba, appetizers, and ten expertly crafted sushi pieces during the lunch course.
• All materials and complimentary beverages are included in the starting price of $82.28 per person.
• Reservations are required in advance, with a maximum group size of seven for personalized attention.

Overview of the Experience

The Soba Making Experience in Tokyo offers participants a hands-on opportunity to create their own soba noodles while enjoying a taste of authentic Japanese cuisine.

From mixing the ingredients to kneading and cutting the noodles, everyone gets involved in the process. The friendly atmosphere ensures that guests feel at ease, whether they’re seasoned cooks or complete beginners.

After crafting their noodles, participants can savor the delightful flavors of the Chef’s Soba, showcasing traditional techniques and fresh ingredients.

For those looking to elevate their culinary adventure, an optional Premium Sushi Lunch Course is available, featuring a variety of sushi and desserts.

With prices starting at just $82.28, it’s a budget-friendly way to dive into Japan’s rich culinary culture.

Location and Meeting Point

Located in the heart of Tokyo, the Soba Making Experience kicks off at Sushiya Nobu, a convenient spot just a short walk from Hiroo station. This meeting point is easy to access and offers a welcoming atmosphere for participants.

To make the most of your visit, here are a few tips:

1. Arrive at least 5 minutes early to settle in and grab a drink.

2. The restaurant is located at Graria, 3F, 5-chōme-17-14 Hiroo, Shibuya City.

3. Remember, the experience isn’t wheelchair or stroller accessible, so plan accordingly.

With this handy location, travelers can dive into the fun of making soba without any hassle, all while enjoying the vibrant Tokyo backdrop!

Soba Making Activities

Participants dive right into the art of soba making, engaging in activities like mixing, kneading, stretching, and cutting their handmade noodles.

This hands-on experience allows them to learn the traditional techniques used in crafting authentic soba. Each step is guided by experienced instructors, ensuring everyone can grasp the skills involved.

The atmosphere is relaxed and encouraging, making it easy for beginners to join in. Plus, the group size is small, which means personalized attention and plenty of interaction.

Once the noodles are prepared, participants get to taste their creations, savoring the fruits of their labor.

This unique culinary adventure isn’t only budget-friendly, starting from just $82.28, but also a memorable way to connect with Japanese culture.

Optional Sushi Lunch Course

Occasionally, guests can enhance their experience by opting for the Chef’s Premium Sushi Lunch Course, which includes a delightful selection of appetizers, sushi pieces, soba, and dessert.

This lunch course offers a fantastic way to taste authentic Japanese cuisine without breaking the bank. For just £28,500 per person, diners can enjoy:

1. Two delicious appetizer dishes to kick off the meal.

2. Ten expertly crafted sushi pieces that showcase the chef’s skill.

3. A serving of freshly made soba and a sweet mochi dessert to round it all off.

This option not only complements the soba-making experience but also leaves guests with satisfied palates and lasting memories of their culinary adventure in Tokyo.

Inclusions and Pricing

This soba making experience offers a fantastic value with inclusions like the hands-on soba crafting activities, tasting the chef’s expertly prepared soba, and complimentary beverages, all for a starting price of just $82.28 per person.

Guests can enjoy mixing, kneading, stretching, and cutting their own soba, making it a fun and interactive culinary adventure.

The experience also includes all fees and taxes, so there are no hidden costs.

For those looking to elevate their meal, there’s an optional Chef’s Premium Sushi Lunch Course available for an additional £28,500, featuring multiple appetizers, ten sushi pieces, soba, and a sweet dessert.

With so much included, this experience is perfect for budget-conscious foodies wanting to dive into Japanese cuisine.

Reservation Information

To secure a spot for the soba making experience, guests should make a reservation in advance, especially if they’re interested in the Chef’s Premium Sushi Lunch Course. This popular option fills up quickly, so planning ahead is key.

Here are a few simple steps to follow:

1. Select Your Date: Choose when you’d like to join the fun and check availability.

2. Number of Travelers: Decide how many people will be attending, keeping in mind the maximum limit of seven.

3. Confirm Your Reservation: Complete your booking to ensure your spot, as this experience is non-refundable.

Accessibility and Additional Info

While planning the soba making experience, it’s important to be aware of the accessibility options and additional information to ensure a smooth visit.

Unfortunately, the venue isn’t wheelchair or stroller accessible, so keep that in mind when making arrangements. Luckily, it’s conveniently located near public transportation, making it easy to reach.

For families traveling with infants, they’ll have to sit on laps, as no separate seating is provided. The experience can accommodate a maximum of seven travelers, creating an intimate setting for everyone involved.

It’s a good idea to arrive five minutes early at Sushiya Nobu, the meeting point, to ensure a timely start. Remember, confirmation is provided upon booking, so keep an eye on your email!

About the Operator

Fun Group Japan operates the soba making experience, offering travelers an authentic taste of Japanese culinary arts in Tokyo. They focus on delivering memorable and hands-on cooking lessons that highlight traditional techniques.

With a commitment to quality, here are three key aspects of their service:

1. Affordability: Starting at just $82.28, the experience is budget-friendly and includes all necessary materials.

2. Expert Guidance: Participants receive instruction from skilled chefs, ensuring a fun and educational atmosphere.

3. Cultural Immersion: Beyond soba making, guests can enjoy the option of a premium sushi lunch, enhancing their culinary journey.

Questions You May Have

Can I Participate if I Have Dietary Restrictions?

He can participate, but it’s best to inform the operator about his dietary restrictions beforehand. They’ll try to accommodate his needs, ensuring he enjoys the experience without any issues related to his diet.

Is There an Age Limit for Participants?

There isn’t a strict age limit for participants, but it’s best for everyone to be able to engage with the activities. Infants must sit on laps, ensuring a family-friendly experience for all.

What Should I Wear for the Experience?

For the experience, they should wear comfortable, casual clothing that allows for movement. It’s wise to avoid anything too formal or restrictive, as they’ll be mixing and kneading dough during the activity.

Is Transportation Provided to and From the Meeting Point?

Transportation isn’t provided to and from the meeting point. Participants should plan to arrive at Sushiya Nobu in Tokyo themselves, ideally about five minutes early, as it’s a short walk from Hiroo station.

How Long Does the Entire Experience Last?

The entire experience lasts about three hours. Participants mix, knead, and cut soba while enjoying the process. It’s a fun way to learn, taste delicious food, and soak in the culinary culture of Tokyo.

Break Down

The Soba Making Experience at Sushiya Nobu is a fun and interactive way to dive into the art of noodle-making, perfect for everyone.

Plus, the optional Premium Sushi Lunch Course adds a tasty twist for those looking to elevate their culinary journey.

With a welcoming atmosphere and expert guidance, it’s an adventure you won’t want to miss.

So, gather your friends or family and get ready to roll up your sleeves for a memorable day!