Small Group Sushi Roll and Tempura Cooking Class in Nakano

In Nakano, a small group sushi roll and tempura cooking class offers a budget-friendly way to take in Japanese cuisine. For $130.50, participants can learn from Eri, a skilled instructor, who provides all the ingredients and insightful tips. This hands-on experience caters to all skill levels and is conveniently located near Asagaya Station. While the chance to master sushi and tempura is enticing, the class also shares valuable recipes for recreating these dishes at home. What participants may find even more intriguing are the hidden culinary secrets Eri reveals during the class.

Key Points

• The small group cooking class focuses on sushi rolls and tempura, providing a hands-on culinary experience.
• Classes are conveniently located in Nakano, near Asagaya Station, easily accessible via public transportation.
• Instructor Eri offers detailed guidance, making it suitable for both beginners and experienced cooks.
• The class price starts at $130.50, including all ingredients, recipes, and a comforting miso soup starter.
• A full refund is available for cancellations made at least 24 hours in advance, ensuring peace of mind.

Overview of the Cooking Class

The Small Group Sushi Roll and Tempura Cooking Class in Nakano offers a hands-on culinary experience that lets participants dive into the art of making traditional sushi and crispy tempura while enjoying a welcoming and supportive atmosphere.

Conveniently located near public transportation, the class starts at NewDays, Asagaya station, making it easy for locals and travelers alike to join.

With a price starting from $130.50, this budget-friendly option includes all ingredients, a recipe to take home, and generous portions of delicious food.

Participants can expect detailed instructions from the skilled instructor, Eri, ensuring everyone leaves with newfound cooking skills.

Plus, with a cancellation policy that allows for a full refund if canceled 24 hours in advance, it’s a risk-free opportunity.

Sample Menu Highlights

Participants will enjoy a delightful sample menu featuring traditional sushi rolls, back-rolled variations popular with Westerners, and crispy tempura made with fresh vegetables and seafood.

This hands-on cooking class offers a blend of flavors and techniques that cater to all skill levels, making it a budget-friendly local experience.

Here are some menu highlights to look forward to:

1. Miso Soup – A comforting starter that sets the tone for the meal.

2. Traditional Sushi Rolls – Learn to craft authentic rolls using classic ingredients.

3. Back-Rolled Sushi – A fun twist on sushi, perfect for those new to the cuisine.

4. Crispy Tempura – Enjoy the light, crunchy texture of seasonal vegetables and seafood.

This experience promises to be both tasty and educational!

Location and Meeting Point

Located in the vibrant neighborhood of Nakano, the cooking class begins at NewDays, conveniently situated near Asagaya Station in Tokyo. This accessible meeting point makes it easy for participants to join, whether they’re traveling from within the city or beyond.

Asagaya Station is well-connected to Tokyo’s public transportation network, so finding NewDays is a breeze. For those arriving by bus or train, a short stroll will lead them to this cozy spot.

Participants can also explore the area a bit before the class, enjoying local shops and cafes. It’s advisable to arrive a few minutes early to ensure a relaxed start.

After the class, everything wraps up back at NewDays, making it convenient to head home or continue exploring.

What’s Included in the Class

Included in the class are all the ingredients and recipes needed to create delicious sushi rolls and tempura, ensuring a hands-on culinary experience without any hidden costs. Participants can expect a budget-friendly, local experience that emphasizes practicality and fun.

Here’s what’s included:

1. Fresh Ingredients: Everything needed to make traditional sushi rolls and tempura.

2. Detailed Recipes: Step-by-step guides to recreate the dishes at home.

3. Miso Soup Starter: A tasty beginning to set the mood for the meal.

4. Cooking Tips: Practical advice from the instructor to enhance cooking skills.

This class not only provides a unique culinary adventure but also offers valuable skills that participants can use long after the class ends.

Host and Instructor Experience

Eri, the host and instructor, brings a wealth of culinary expertise and a warm, inviting approach that makes the sushi and tempura cooking class both enjoyable and educational.

With years of experience in Japanese cuisine, she effortlessly guides participants through the intricate art of sushi rolling and tempura frying.

Eri’s practical tips, such as selecting the freshest ingredients from local markets, help students create authentic dishes on a budget.

Her detailed instructions ensure that even beginners feel confident in their cooking skills.

Participants appreciate her friendly demeanor, which fosters a relaxed atmosphere perfect for learning.

Reviews and Testimonials

Participants rave about the exceptional quality of the sushi and tempura cooking class, highlighting the delicious food and hands-on experience that makes it a fantastic value for anyone eager to learn authentic Japanese cooking. Reviews consistently praise the instructor, Eri, for her warm welcome and detailed guidance.

Here are some standout points from the testimonials:

1. Delicious Food: Classes feature generous portions of sushi rolls and tempura.

2. Hands-On Experience: Participants appreciate the practical approach, allowing them to replicate dishes at home.

3. Friendly Atmosphere: Eri’s encouraging demeanor makes learning enjoyable.

4. Affordable Pricing: Classes start at just $130.50, offering great savings for a local culinary adventure.

Cancellation Policy Details

Understanding the cancellation policy is important for anyone considering the sushi roll and tempura cooking class, especially since participants can secure a full refund if they cancel at least 24 hours in advance.

This policy provides peace of mind for those juggling travel plans or unexpected commitments.

However, if a cancellation occurs less than 24 hours before the class, no refund will be issued. It’s crucial to keep this in mind, as no changes can be made within that same time frame.

By planning ahead, participants can enjoy this unique culinary experience without worrying about potential losses.

This thoughtful approach to cancellations aligns well with the class’s budget-friendly nature, making it accessible for all.

Special Offers and Pricing

For those looking to enjoy an authentic culinary experience without breaking the bank, the sushi roll and tempura cooking class offers a special price starting at just $130.50, allowing guests to save $14.50 depending on their group size. This budget-friendly class provides a local experience that’s both fun and educational.

Here are some practical tips to make the most of this offer:

1. Group Size: Gather a few friends to maximize savings.

2. Book Early: Secure your spot in advance to avoid last-minute cancellation fees.

3. Plan Your Journey: Use public transportation to reach the meeting point easily.

4. Review Cancellation Policy: Be mindful of the 24-hour cancellation rule for refunds.

Enjoy a delicious day in Nakano!

Questions You May Have

Is There a Minimum Age Requirement for Participants?

When it comes to age requirements, participants must be infants or older, as they need to sit on laps. This makes it an accessible option for families wanting to enjoy a local culinary experience together.

Can I Participate if I Have Food Allergies?

When considering food allergies, it’s essential to communicate them beforehand. The host can often accommodate specific needs, ensuring everyone enjoys a safe and delicious experience. Always ask about ingredient alternatives during the class.

How Long Does the Cooking Class Last?

The cooking class typically lasts around three hours. Participants enjoy a hands-on experience, learning techniques while savoring delicious dishes. It’s a fantastic way to take in local cuisine without overspending.

What Should I Wear for the Class?

For the class, they should wear comfortable, casual clothing and closed-toe shoes. An apron might help keep clothes clean. It’s best to avoid loose sleeves that could catch on cooking equipment during preparation.

Is Transportation Provided to and From the Meeting Point?

Transportation isn’t provided to and from the meeting point. Participants should plan to arrive at NewDays, Asagaya station, using local transit. It’s a budget-friendly option that enhances the overall travel experience in Tokyo.

Break Down

Joining the small group sushi roll and tempura cooking class in Nakano offers a fantastic, budget-friendly way to dive into Japanese cuisine.

With hands-on guidance from expert instructor Eri, participants not only learn to make delicious dishes but also enjoy a local experience that’s hard to beat.

Plus, all ingredients are included, making it easy to recreate these tasty meals at home.

Don’t miss this chance to enhance your culinary skills while having fun with fellow food lovers!